Frozen Bake™ Technology
- Skip preheating for favorites like pizza, lasagna, chicken nuggets, fries or pies so you can cook frozen foods faster.
EZ-2-Lift™ Hinged Cast-Iron Grates
- Get quick access to spills on the cooktop with our industry-first EZ-2-Lift™ hinged cast-iron grates. The hinged design allows you to wipe up under them without removing them entirely. For a more thorough clean, the grates are also dishwasher-safe.
True Convection Cooking
- True convection cooking helps you cook foods faster by using a third element plus a fan to distribute hot air evenly over, under and around food.
SpeedHeat™ Burner
- Sear and boil quickly with the high temperatures provided by the 16,000-BTU SpeedHeat™ burner.
Center Oval Burner
- The oval shape of this fifth burner fits large griddles and other longer cookware so they heat evenly on the range top.
Convection Conversion
- Your oven will do the math for you when you need to convert traditional recipes for convection cooking, automatically adjusting cooking times and temperatures.
Temperature Sensor
- A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly.
Rapid Preheat (Lower Oven Only)
- Save time when you only need to bake on one rack. Rapid Preheat uses all of the elements and a rear fan to heat the oven quickly.
SteamClean Option
- The SteamClean option saturates baked on messes with water and high heat so they wipe up quickly.